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Lamb meatballs

Ground Lamb mixed with garlic and herbs and pan roasted. Served over creamy polenta with a roasted mushroom sauce, fresh herbs and parmesan cheese. All served with a side salad of lettuce, tomato, cucumber, red onion and feta cheese dressed in a fresh herb vinaigrette.

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Earlier Event: November 23
Veggie Lasagna
Later Event: December 5
Thai Pumpkin Curry